Big Burger With Hot Pepper Cheese and Barbecue Sauce
A large helping of coleslaw, ground beef or turkey and two slices of New York Bakery® Texas Toast with real garlic will make this burger a hit at your next barbecue.
Ready In: Minutes
Prep Time: Minutes Cook Time: Minutes
Assemble either ground beef or turkey patties and grill.
Cover cooked burgers with slices of hot pepper cheese.
Place burgers on prepared New York Bakery® Texas Toast with real garlic, top with a spoonful of barbecue sauce and a spoonful of coleslaw.
Cover with a second piece of toast and serve.