Mini Grilled Chicken and Red Pepper Skewers
Chicken marinates to perfection in a mixture of spices and vinaigrette in this skewer dinner.
Ready In: 27 Minutes
Prep Time: 15 Minutes Cook Time: 12 Minutes
Combine vinaigrette with cumin, coriander, turmeric, salt, and pepper. Add chicken and marinate for 1 hour in the refrigerator.
Thread two pieces of chicken and four pieces of red pepper onto each skewer.
Grill skewers for about 5 to 6 minutes or until chicken is thoroughly cooked.
Arrange skewers on a tray and sprinkle with fresh cilantro. Serve with veggie dip.