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Grape Chicken Salad


Open-faced sandwiches make an elegant lunch or brunch option.

Ready in 50 minutes
Serves

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Ready In: 50 Minutes

Prep Time: 25 Minutes     Cook Time: 25 Minutes

Ingredients

Sister's Seasoning Mixture
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Directions

Preheat oven to 350°F.

Mist a baking pan with non-stick vegetable spray.

Season chicken breasts with Sister’s Season Mixture.

Bake 20 to 25 minutes or until chicken is thoroughly cooked.

Reserve 4 tablespoons pan juices. Chill chicken and chop coarsely.

In a mixing bowl, gently toss next 7 ingredients together with chicken, adding more mayonnaise if desired. Top each toasted rolls with a small amount of Gruyere and 1 tablespoon of chicken salad for Sister Schubert’s Parker House Rolls and a bit more for the Sister Schubert’s® Dinner Rolls. Garnish with toasted almonds.