Crunchy Corn Salsa
In need of an easy-to-make appetizer? Mix crunchy corn and red bell peppers with Marzetti® Cilantro Avocado Dressing for a refreshing salsa recipe that’ll be the hit of any party.
Ready In: 20 Minutes
Prep Time: 15 Minutes Cook Time: 5 Minutes
Place corn kernels into a microwave safe bowl with 2 tablespoons of water and microwave for 2 minutes.
Drain corn kernels well, and cool.
Combine dressing, red pepper, scallions, basil, chili powder, and salt in a mixing bowl.
Add corn kernels and mix with all the ingredients to combine.
Serve with tortilla chips.