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Coleslaw With Grainy Mustard


Give classic coleslaw a tangy twist with the addition of grainy mustard and cider vinegar.

Ready in 12 minutes
Serves 6

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Ready In: 12 Minutes

Prep Time: 12 Minutes     Cook Time: Minutes

Ingredients
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Directions
Step 1:

Place raisins in a small bowl and cover with hot water.

Step 2:

Soak for 5 minutes. Drain.

Step 3:

In a large bowl, combine all ingredients with dressing.

Step 4:

Toss well.

Step 5:

Chill for 1 hour then serve.